Artisanal bakery and biscuits shop Leonardo Firenze 1960

Leonardo is an artisanal bakery and biscuits shop, with an open view workshop, located in the charming neighbourhood of Sant’Ambrogio, Florence.

Our products are hand-made, using only natural mother yeast and Italian raw materials of the highest quality, in order to recreate rustic flavours, but at same time particular and refined.
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Featured products

Cantucci, Brutti ma Buoni, and Mantovana Cake handmade
to rediscover the original flavours of the past.